Welcome to the Department of Nutrition
Mission
The Department of Nutrition is committed to developing quality Nutrition professionals through problem-based, interdisciplinary teaching and learning, underpinned by community engagement and research.
Vision
To be a leading provider of quality community-based, primary health care focused education for rural and regional development.
Research
The department is invloved in research in the following niche areas:
- Maternal and child health
- Indigenous foods
- Food security and food safety
- Micronutrients in health and diseases
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