Full name: Dr Cebisa Noxolo Nesamvuni
Designation: Senior Lecturer
Qualifications: BS (Dietetics) (Oklahoma State University), MSc (Nutrition), (Unin/UL), IMScHPE (Maastricht University), PhD (Nutrition) (UFS)
Email address: email@example.com
Office No: office 004 Sport Hall
Dr. Cebisa Noxolo Nesamvuni is a Senior Lecturer in the Department of Nutrition. She has worked for over 20 years in the higher education sector. She specializes in child and maternal health and has published extensively in peer-reviewed and accredited journals. Her recent publications are (1) Mushaphi, L.F., Mahopo, T.C., Nesamvuni, C.N., Baloyi, B., Mashau, E., Richardson, J., Dillingham, R., Guerrant, R., Ambikapathi, R. and Bessong, P., 2017. Recommendations for infant feeding policy and programs in Dzimauli region, South Africa: results from the MAL-ED birth cohort. Food and nutrition bulletin, 38(3), pp.428-440. (2) Gumbo JR and Nesamvuni C.N. (2017). A review: Spirulina a source of bioactive compounds and nutrition. Journal of Chemical and Pharmaceutical Sciences, 10(3):1317-1325. (3) Mbhenyane, X.G., Tambe, B.A., Phooko-Rabodiba, D.A. and Nesamvuni, C.N., 2020. Dietary pattern, household hunger, coping strategies and nutritional status of children in Sekhukhune District of Limpopo Province, South Africa. African Journal of Food, Agriculture, Nutrition and Development, 20(3), pp.15821-15836. She has supervised Honours, Masters and Ph.D. students. Dr. Nesamvuni is a former Head of the Department in the Centre for Biokinetics, Recreation and Sport Science in the School of Health Sciences at the University of Venda.
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